1. [100.00%] The Wine Institute - Wine Competition Guide
Shipping) Sustainable Winegrowing Program Ad Code CA Wine Exports Industry Information Statistics & Background Harvest & Winegrowing Exports Issues & Policy Resources & Links AVAs Wine Photos Press Press Releases Ad Code Wine
http://www.wineinstitute.org/industry/resources/wine_competition_guide.php - 35.6kb

2. [95.22%] The Wine Institute - Membership Benefits
Shipping) Sustainable Winegrowing Program Ad Code CA Wine Exports Industry Information Statistics & Background Harvest & Winegrowing Exports Issues & Policy Resources & Links AVAs Wine Photos Press Press Releases Ad Code Wine
http://www.wineinstitute.org/membership/benefits.php - 26.7kb

3. [77.71%] § 24.246 Materials authorized for treatment of wine and juice
of the volume of the treated wine, juice, or both wine and juice, from which such wine is produced. (b) Formula wine. In addition to the material listed in this section, other material may be used in formula wine if approved for such use. MATERIALS
http://www.wineinstitute.org/industry/fedlaw/regs/27cfr_part24/24_246.htm - 37.4kb

4. [72.93%] Untitled document
Wholesalers, 4248 Beer, Wine, and Distilled Alcoholic Beverage Merchant Wholesalers, 445 Food and Beverage Stores, 446191 Food (Health) Supplement Stores, 481112 Scheduled Freight Air Transportation, 481212 Nonscheduled Chartered Freight Air
http://www.wineinstitute.org/industry/bioterrorism/pdf/nprm_detention.html - 216.3kb

5. [70.95%] The Wine Institute - Industry News Archives
Shipping) Sustainable Winegrowing Program Ad Code CA Wine Exports Industry Information Statistics & Background Harvest & Winegrowing Exports Issues & Policy Resources & Links AVAs Wine Photos Press Press Releases Ad Code Wine
http://www.wineinstitute.org/press/ - 19.8kb

6. [70.01%] T.D. ATF-371 Materials and Processes Authorized for Production of Wine Final Rule
has decided to approve the 3 wine treating processes and 1 wine treating material proposed in Notice No. 800. These 3 wine treating processes and 1 wine treating material have the support of the U.S. wine industry and have been determined to be in
http://www.wineinstitute.org/industry/reflib/pub/fed/fedregister/materialsprocesses_final.htm - 28.3kb

7. [70.01%] Notice No. 800 Materials and Processes Authorized for the Production of Wine
production of low alcohol wine, as well as to remove off flavors in wine (e.g. volatile acidity, ethyl acetate, hydrogen sulfide, etc.). In the production of low alcohol wine, the feed wine is initially run through the SCC to recover the
http://www.wineinstitute.org/industry/reflib/pub/fed/fedregister/MaterialsProcessesNPRM.htm - 26.8kb

8. [70.01%] Notice No. 834 Importation of Distilled Spirits, Wine and Beer
Code of 1986 (IRC), such wine labels should name the kind of wine (class and type), alcoholic content, net content and, if it is an effervescent wine, whether it is sparkling wine or carbonated wine. Closures Subpart F proposes regulations
http://www.wineinstitute.org/industry/reflib/pub/fed/fedregister/importation_dsp_wine_nprm.htm - 131.7kb

9. [66.63%] Table of Contents
material. 24.291 Removal of wine for vinegar production. 24.292 Exported wine. 24.293 wine for Government use. 24.294 Destruction of wine. RETURN OF UNMERCHANTABLE wine TO BOND 24.295 Return of unmerchantable wine to bond. TAXPAID wine OPERATIONS
http://www.wineinstitute.org/industry/fedlaw/table_of_contents.html - 92.9kb

10. [64.99%] U.S-Europe Wine Trade Agreement Statement from Wine Institute
January 5, 2006 NEW WINE INSTITUTE RESEARCH OFFERS ROAD MAP FOR CALIFORNIA WINE COMPETITIVENESS SAN FRANCISCO – A new study commissioned by WINE Institute finds that California WINE ranks first in favorability and familiarity with U.S. WINE
http://www.wineinstitute.org/communications/statistics/USwineConsumerResearch.html - 11.2kb